Mochiko Chicken

Mochiko Chicken

Mochiko Chicken


6 hours 35 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1/4 cup mochiko flour (Japanese sweet rice flour)
  • 1/4 cup cornstarch
  • 1/4 cup sugar
  • 5 tablespoons soy sauce
  • 2 eggs
  • 1/4 cup finely chopped green onions, reserve some for garnish
  • 2 pounds boneless, skinless chicken thighs
  • Oil, for frying
  • 1 tablespoon toasted sesame seeds, optional
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