Cheesy Chicken Melt With All of the Onions Relish

Cheesy Chicken Melt With All of the Onions Relish

Cheesy Chicken Melt With All of the Onions Relish


Serves 2

Details
  • Servings:   2
  • Calories:   806
  • Protein:   68g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   52g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 teaspoons vegetable oil
  • 2 boneless, skinless chicken breasts, about 1 pound (450g), sliced lengthwise into 4 flat 1⁄2-inch-thick (1.3cm-thick) pieces
  • 1 teaspoon kosher salt
  • 1⁄2 yellow onion, sliced
  • 1 teaspoon distilled white vinegar
  • 1⁄2 red onion, thinly sliced
  • 1⁄2 bunch scallions, white and green parts, thinly sliced
  • 2 tablespoons fried shallots (store-bought is totally great)
  • 3 tablespoons salted butter
  • 4 slices rye bread
  • 4 slices good melting cheese, such as Colby Jack or Muenster
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