Creamy Seared Shrimp with Leek
Ingredients
- 1 tablespoon olive oil
- 1 pound jumbo shrimp, shelled
- 1 tablespoon unsalted butter
- 1 cup leek, sliced into 1/2 inch pieces
- 2 garlic cloves, minced
- 1 pinch red pepper flake
- 1 pinch black pepper
- 1/4 cup dry white wine
- 1/2 cup heavy cream
- 1/2 cup Parmigiano Reggiano cheese, grated
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