Paniolo Cornbread Hawaii

Paniolo Cornbread (Hawaii)

Paniolo Cornbread (Hawaii)


45 minutes

Details
  • Servings:   8
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • 1⁄2 cup cornmeal
  • 1 1⁄2 cups cake flour
  • 2⁄3 cup sugar
  • 1 tablespoon baking powder
  • 1⁄2 teaspoon salt
  • 1⁄2 cup melted butter
  • 1 1⁄4 cups coconut milk
  • 2 eggs
  • 1 (8 ounce) can crushed pineapple, drained
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