Pretzel Bites
Ingredients
- 1 cup plus 1 tablespoon room temperature water, divided
- 2 1/2 to 3 cups all-purpose flour, plus more as needed
- 1 tablespoon granulated sugar
- 1 (1/4-ounce) packet instant dry yeast (about 2 teaspoons)
- 1 1/2 teaspoons kosher salt
- Cooking spray
- 2 quarts water
- 1/4 cup baking soda
- 1 large egg
- 3 tablespoons coarse sea salt or pretzel salt
- 3 tablespoons unsalted butter
- Cheese sauce, for serving (optional)
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