Drunken Peruano Beans With Cilantro and Bacon

Drunken Peruano Beans With Cilantro and Bacon

Drunken Peruano Beans With Cilantro and Bacon

By food.com
2 hours 30 minutes

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Details
  • Servings:   8
  • Calories:   222
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 ounces dried peruano beans
  • 2 ounces salt pork, in largish chunks
  • 4 slices bacon, sliced into 1/4 inch pieces
  • 1 onion, chopped
  • 2 serranos (stemmed, seeded, and chopped) or 1 jalapeno pepper (stemmed, seeded, and chopped)
  • 2 garlic cloves, finely chopped
  • salt
  • pepper
  • 2 tablespoons tequila
  • 1⁄2 cup cilantro, chopped (or more)
Instructions

Drunken Peruano Beans With Cilantro and Bacon serves 8 original recipe by food.com.

View original preparation instructions

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