Sunchoke Parsley Soup

Sunchoke & Parsley Soup

Sunchoke & Parsley Soup

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   235
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   19g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 2 tablespoons olive oil
  • 1 leek
  • 3 bay leaves
  • 700 grams sunchokes, scrubbed or peeled and chopped
  • 300 grams parsley roots (3 medium), scrubbed or peeled and chopped
  • 2 sprigs rosemary
  • 1 liter filtered water
  • 1/2 teaspoon nutmeg
  • sea salt + black pepper, to taste
Instructions

Sunchoke & Parsley Soup serves 4 original recipe by Food52.

View original preparation instructions

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