ArkMex Venison Chili

Ingredients

• 2 pounds ground venison (or grass-fed ground beef)
• 1/2 pound pork sausage
• 2 cans diced tomatos
• 1 can diced tomatos with green chiles (mild) (Ro-Tel, or similar)
• 2 cans red or black beans, drained and rinsed, or 1/2 bag dry beans, soaked
• 1 12-oz bottle dark beer (I use Guinness, but YMMV)
• 4 tablespoons chili powder
• 1 tablespoon ground cumin
• 1 tablespoon ancho chile powder
• 2 chipotles in adobo, minced
• 1 large yellow onion, minced
• 6 cloves garlic, minced
• 1-2 pinches cayenne, to taste
• 1-4 cups beef broth
• olive oil
• salt and pepper

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