Moong Dal Kebab Wrap recipes

Ingredients

• 1 cup green moong dal
• 1.5 cup water
• 1/2 red onion, chopped
• salt
• 1/4 tsp red chili powder
• 1/2 tsp garam masala
• 1/4 tsp amchoor
• 1/2 tsp Shaan Lahori Fish Masala
• 1/4 cucumber, cut into match sticks (optional)
• 1/2 red onion, thinly sliced
• 2 tbsp yogurt
• 1 tsp mint chutney
• whole wheat tortillas
• 1.5 tsp olive oil
• 1/2 lemon

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