Ingredients
- 1 thick slice bread (see Author Notes)
- 1 tablespoon unsalted butter, melted
- 2 teaspoons granulated sugar
- 1 pinch kosher or flaky salt
- 2 teaspoons Kahlúa
- 2 tablespoons crème fraîche (or mascarpone if you prefer)
- 1/4 teaspoon cocoa powder (or grated chocolate to sight)
Personal Notes
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