BBQ Brisket

BBQ Brisket

BBQ Brisket


30 hours

Details
  • Servings:   8
  • Calories:   556
  • Protein:   33g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (3-lb.) flat cut brisket
  • 3 tbsp. onion powder, divided
  • 3 tbsp. garlic powder, divided
  • 3 tbsp. light brown sugar, divided
  • 3 tbsp. mustard powder, divided
  • 3 tbsp. chili powder, divided
  • 1 c. ketchup
  • 1 tbsp. Worcestershire sauce
  • 1 tsp. apple cider vinegar
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