BBQ Brisket

Ingredients

• 1/4 cup sweet Hungarian paprika
• 1 tablespoon kosher salt
• 1 tablespoon freshly ground black pepper
• 1 tablespoon light brown sugar
• 1 teaspoon cayenne pepper
• 4 to 5 pound piece beef brisket, preferably point cut
• 1 recipe Quick BBQ Sauce, recipe follows
• 3 tablespoons vegetable oil
• 1 large onion, chopped
• 12 cloves garlic (about 1 head), peeled and finely chopped
• 2 tablespoons tomato paste
• 1/4 teaspoon red pepper flakes
• 2 ham hocks
• 2 (28-ounce) cans crushed tomatoes
• 1 3/4 cups red wine vinegar
• 1 1/2 cups firmly packed light brown sugar
• 2 1/2 teaspoons kosher salt
• 1/2 teaspoon freshly ground black pepper

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