Artichoke Flatbread Pizza
Ingredients
- 4 flatbreads see notes
- 1/2 cup homemade or store-bought pizza sauce
- 2 cups shredded mozzarella cheese
- 3 roma tomatoes thinly sliced
- 1 can artichoke hearts packed in water drained
- 8 ounces cream cheese softened
- fresh basil leaves thinly sliced, for garnish
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