Mouthwatering Mushroom Pie
The recipe Mouthwatering Mushroom Pie can be made in approximately 45 minutes. One portion of
Tarragon Tequila Palomas
Ingredients
- 1/4 cup (2 oz./60 g) kosher salt
- 1/4 cup (2 oz./60 g) sugar
- 1/4 cup (1 1/2 oz./45 g) grapefruit zest
- 4 grapefruit wedges
- 2 cups (16 fl. oz./500 ml) fresh grapefruit juice
- Leaves from 4 fresh tarragon sprigs, plus sprigs for garnish
- 1/2 cup (4 fl. oz./125 ml) fresh lime juice
- 2 oz. (60 ml) agave syrup
- 1 1/2 cups (12 fl. oz./375 ml) blanco tequila
- 6 cups (3 lb./1.5 kg) ice
- 1 1/2 cups (12 fl. oz./375 ml) club soda, plus more as desired
- 8 grapefruit wedges
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