Fresh Cherry Salsa

Name: Fresh Cherry Salsa
Ingredients: 2½ cups chopped, pitted fresh sweet cherries; 1½ cups bite sized plumcot pieces; ¾ cup chopped scallions (white and green part); ½ cup lightly packed fresh basil leaves, cut into thin strips; ¼ cup chopped flat leaf parsley; 3 tablespoons finely chopped red onion; 3 tablespoons chopped poblano pepper; 2 tablespoons finely chopped seeded jalapeno pepper; 2 tablespoons fresh lime juice; 1 tablespoon dark brown sugar; 1 teaspoon finely chopped garlic; ½ teaspoon salt; ½ teaspoon lime zest; ¼ teaspoon angostura bitters, optional