Blender Carrot Soup
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Warming Winter Pumpkin Celeriac Soup
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: soup
Cuisine
- mediterranean
Ingredients
- 2 cups roughly cubed pumpkin
- 1 celeriac roughly cubed
- 4 cups vegetable broth
- 1 tbsp. olive oil
- Drizzle of olive oil
- Fresh ground pepper
- Parsley and cilantro to taste
- ¼ cup of some sort of sprout (radish)
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