Whipped Berry Pudding

Whipped Berry Pudding

Whipped Berry Pudding

By EatingWell
3 hours 10 minutes

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Details
  • Servings:   8
  • Calories:   156
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 4 cups water
  • 2 cups blueberries (about 1 pint), plus more for garnish
  • ¾ cup wheat farina, such as Cream of Wheat (not instant)
  • ¾ cup sugar
  • 2 tablespoons lemon juice
  • ⅛ teaspoon salt
Instructions

Whipped Berry Pudding serves 8 original recipe by EatingWell.

View original preparation instructions

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