Detroit Pizza

Ingredients

• 2 1/2 cups bread flour
• 1 1/2 teaspoons rapid rise or instant dry yeast
• 1 teaspoon kosher salt
• 1 cup lukewarm water
• 3 cloves garlic
• 2 tablespoons olive oil, plus more for the bowl and pan
• 1 tablespoon Italian seasoning
• 1 (28-ounce) can crushed tomatoes
• 1 tablespoon granulated sugar
• 12 ounces brick cheese
• 8 ounces pepperoni

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