Newfoundland Style Cod au Gratin
Ingredients
- 1 pound cod fillets*
- 1/4 cup butter
- 1/4 cup all purpose flour
- 1 1/4 cups whole milk
- 1 teaspoon sea salt
- Freshly ground black pepper to taste
- 1 small onion, finely diced
- 1/2 cup breadcrumbs
- 1 cup mild cheddar cheese, grated
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