Newfoundland Molasses Raisin Bread

Ingredients

• 1 cup lukewarm water
• 2 tbsp white sugar
• 2 8 gram envelopes dry yeast (or 4 tsp total)
• 1 tsp salt
• 8 cups all purpose flour, approximately
• 1 ½ cups lukewarm milk
• 1 cup molasses
• 3/4 cup melted butter
• 2 beaten eggs
• 3 cups raisins

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