Rainbow cheesecake

Rainbow cheesecake

Rainbow cheesecake

By BBC Good Food
1 hour 10 minutes

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Details
  • Servings:   12
  • Calories:   194
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 170g butter, plus extra for the tin
  • 140g Oreo biscuits (or similar) cream removed
  • 140g digestive biscuits, crushed to fine crumbs
Instructions

Rainbow cheesecake serves 12 original recipe by BBC Good Food.

View original preparation instructions

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