Spinach Almond Amaranth Breakfast Muffins
Spinach Almond Amaranth Breakfast Muffins might be a good recipe to expand your breakfast repertoire.
Spinach Stir Fry | Cheera Thoran
Details
- Servings: 2
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 3 ½ cups roughly chopped spinach
- 2 garlic cloves, finely chopped
- 1 tablespoon finely chopped red onion or shallots
- 1-2 green chilies, finely chopped (optional) (I didn’t use them)
- ½ teaspoon cumin seeds
- ½ teaspoon ground turmeric
- ¼ cup grated coconut
- 1 sprig of curry leaves
- 1 tablespoon oil
- Salt to taste
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