Ingredients
- 2 lbs round steaks , cut into 1 x 1/2 inch pieces
- 2 tbsp vegetable oil
- 1 1/2 cups onions, chopped
- 4 minced garlic cloves
- 1 bell pepper, diced
- 2 jalapenos, diced
- 1 (14 oz) can diced tomatoes with juice
- 1 (10 oz) can green chilies
- 1 (4 oz) can el pato salsa fresca or 1 (4 oz) can tomato sauce
- 2 tbsp ketchup
- 3/4 cup beef broth
- 1 tsp cumin
- 2 tsp chili powder
- 2 bay leaves
- salt & pepper
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