Ingredients
- 1 tablespoon melted ghee or butter
- 1/2 teaspoon active dry yeast
- 1 teaspoon sugar
- 1/2 cup (120 ml) warm water
- 2 cups (255 g) white bread flour (see Note)
- 1 cup (130 g) all-purpose flour, plus more for dusting
- 1 1/2 teaspoons medium-grain kosher salt
- 3/4 cup (175 ml) plain whole-milk yogurt
- Nigella seeds, poppy seeds, cumin seeds, sesame seeds, or chopped garlic (optional)
- Chopped fresh cilantro leaves, for garnish
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