Rainbow trout with basil pea puree
Rainbow trout with basil pea puree takes about 45 minutes from beginning to end. For $2.62
Greenmarket Tomatoes with Basil Emulsion and Whole Wheat Country Loaf
Details
- Servings: 1
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- for the salad
- 1 large heirloom tomato
- basil emulsion
- sea salt or kosher salt
- fresh cracked black pepper
- 1/2 whole wheat country loaf (or your favorite bread)
- for the basil emulsion
- 2 cups packed clean basil leaves (stemmed, washed and dried)
- 1/2 cup good olive oil
- 1 very big or 3 small peeled garlic cloves
- sea salt or kosher salt to taste (I use about a teaspoon of Diamond Crystal Kosher Salt)
Instructions
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