Harissa Glazed Carrots

Harissa-Glazed Carrots

Harissa-Glazed Carrots

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   82
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 6-8 Medium Carrots
  • 1 Medium White Onion, finely chopped
  • 2 tablespoons Extra Virgin Olive Oil
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Ground Corriander
  • 1 teaspoon Kosher Salt
  • 2 tablespoons Good Vinegar (Balsamic, Red Wine, etc...)
  • 1/4 cup Harissa
Instructions

Harissa-Glazed Carrots serves 6 original recipe by Food52.

View original preparation instructions

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