Stewed Sweet Peppers Peperonata

Stewed Sweet Peppers (Peperonata)

Stewed Sweet Peppers (Peperonata)


Serves 4

Details
  • Servings:   4
  • Calories:   204
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1⁄3 cup extra-virgin olive oil
  • 4 assorted red, yellow, and orange bell peppers, cored, seeded, and cut into 1/4″ strips
  • 4 cloves garlic, thinly sliced crosswise
  • 1⁄2 medium white onion, thinly sliced
  • Kosher salt and freshly ground black pepper, to taste
  • 3 tbsp. red wine vinegar
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