Tuna and Chili Tapioca with Asian Pear
Ingredients
- 7 oz. large pearl tapioca
- 5 shallots peeled and sliced thin
- 2 ancho chilies toasted and chopped
- 9 chipotle peppers toasted & chopped
- 6 dried thai chilies
- 4 tbs. Annatto seeds
- ¼ c. Grape seed oil
- 1 tsp. Cloves toasted
- 4 cinnamon sticks toasted and smashed
- 1 tbs. Sichuan peppercorns crushed
- 4 tbs. Salt
- 3 tbs. Sugar
- 7 c. Water
- Chili oil
- 1 tsp. Salt to finish
Organization Tags
Tags easily organize your Recipe Library
Comments