BLT Meet Crab recipes

Ingredients

• 1½ cups water
• 1 cup sugar
• ½ cup white wine vinegar
• ½ yellow onion, sliced
• 1 teaspoon pickling spice
• 1 cup grape tomatoes, blanched in boiling water and skinned
• ¼ cup mayonnaise
• ½ teaspoon lemon zest
• 14 ounces lump crab meat, picked and cleaned
• salt
• pepper
• 4 slices of white bread, toasted
• 6 crisp slices bacon, roughly chopped
• 1 avocado, pitted and sliced
• herbs

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