Sopapillas
Details
- Servings: 15
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: bread
Cuisine
- south american
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 tablespoon sugar
- 1 teaspoon salt
- 2 tablespoons vegetable shortening
- 3/4 cup warm water, plus more as needed
- Peanut oil, for frying
- Honey or cinnamon sugar, for serving
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