Vegan Mexican Vegetable Roll Ups

Vegan Mexican Vegetable Roll Ups

Vegan Mexican Vegetable Roll Ups

By femalefirst.co.uk
Serves 4

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Details
  • Servings:   4
  • Calories:   184
  • Protein:   9g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
  • mexican
Comments
Ingredients
  • 1 tablespoon Old El Paso™ Smoky BBQ Fajita seasoning mix
  • 100g tinned or frozen sweetcorn
  • 100g Old El Paso™ Black Beans, drained and rinsed
  • 1 small handful fresh coriander, chopped
  • 1 plum tomato, seeds removed and finely chopped
  • 2 tablespoons Old El Paso™ Thick 'N' Chunky Salsa
  • 3 Old El Paso™ Gluten Free tortillas
Instructions

Vegan Mexican Vegetable Roll Ups serves 4 original recipe by femalefirst.co.uk.

View original preparation instructions

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