Pasta With Pesto and Parmesan

Pasta With Pesto and Parmesan

Pasta With Pesto and Parmesan


30 minutes

Details
  • Servings:   4
  • Calories:   761
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb linguine (or taglierini)
  • 1⁄4 cup pine nuts
  • 100 g fresh basil leaves
  • 2 garlic cloves, chopped
  • 1⁄4 cup freshly grated parmesan cheese, plus shavings of
  • parmesan cheese, to garnish
  • 1⁄2 cup extra virgin olive oil
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