Fishermans Chowder

Fisherman's Chowder

Fisherman's Chowder


50 minutes

Details
  • Servings:   8
  • Calories:   246
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 6 Count slices OSCAR MAYER Bacon, chopped
  • 1 Count large onion, chopped
  • 2 Count stalks celery, chopped
  • 2 Cup fat-free reduced-sodium chicken broth
  • 1 Count large potato, diced
  • 0.5 Cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
  • 2 Cup milk
  • 1 Count pkg. (12 oz.) frozen cod fillets, thawed, drained and cut into 2-inch pieces
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