Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers


Serves 2

Details
  • Servings:   2
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 small bell pepper, cut in half length wise
  • 3 fresh garlic cloves, minced
  • 1 cup of cooked spaghetti squash
  • ¼ cup of cooked and coarsely chopped baby spinach
  • ⅓ cup of finely chopped carrots
  • ¼ teaspoon of Smoked Spanish Paprika
  • ¼ teaspoon of dried Savory
  • 2 tablespoons of soy milk
  • ½ teaspoon of soy sauce
  • ½ teaspoon of chili powder
  • ¼ teaspoon of whole green peppercorns, coarsely crushed
  • salt to taste
  • 1 teaspoon of olive oil
  • Cheese to melt on top
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