Corned Beef Ribs With Brown Sugar and Mustard Glaze
Corned Beef Ribs With Brown Sugar and Mustard Glaze might be just the main course you are searching for.
Rib Rationing Recipe
Ingredients
- Cooking spray
- 3 pounds beef short ribs, trimmed
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 1/2 cups low-sodium beef broth
- 1 cup Cabernet Sauvignon
- 2 tablespoons tomato paste
- 1 1/2 cups sliced celery
- 1 cup sliced carrots
- 6 garlic cloves, sliced
- 2 six-inch rosemary sprigs
- 1 medium onion, cut into 8 wedges
- 1 tablespoon flour
- Chopped fresh parsley, optional
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