Meatball Curry with Rice

Meatball Curry with Rice

Meatball Curry with Rice


45 minutes

Details
  • Servings:   4
  • Calories:   1079
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 slices stale Bread (crusts cut off)
  • 1 spanish onion (finely chopped)
  • 2 Garlic cloves (finely chopped)
  • 1 red Chile pepper (seeds removed, finely chopped)
  • 2 cups ground lamb
  • 2 cups ground Pork
  • 4 sprigs mint (2 to garnish, 2 finely chopped)
  • 1 teaspoon ground Turmeric
  • ½ teaspoon ground cilantro
  • ½ teaspoon ground Cumin
  • 1 medium egg
  • ½ tablespoon natural Yogurt (3.5% fat)
  • 1 ⅛ cups Basmati rice
  • 5 tablespoons vegetable oil
  • 1 ¼ cups canned tomatoes (drained weight)
  • 2 tablespoons raisin
  • 1 untreated Orange (juiced, zest finely grated)
  • 1 cup vegetable stock
  • papadum to serve (optional)
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