Pickled Raisins

Pickled Raisins

Pickled Raisins

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   254
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   55g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • one 8-ounce box raisins
  • 1 cup white wine vinegar
  • 1/3 cup sugar
  • 1 1/2 teaspoons coriander seeds
  • 1 1/2 teaspoons cumin seeds
  • 1 bay leaf
  • 1 pinch kosher salt
  • 1/2 small onion, finely chopped
Instructions

Pickled Raisins serves 4 original recipe by Food52.

View original preparation instructions

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