Grown Up Apricot Newtons

Grown-Up Apricot Newtons

Grown-Up Apricot Newtons


4 hours 20 minutes

Details
  • Servings:   12
  • Calories:   177
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   20g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 1/4 cups all-purpose flour, plus more for rolling dough
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon fine sea salt
  • 4 tablespoons unsalted butter, cut into chunks, at room temperature
  • 6 tablespoons granulated sugar
  • 2 tablespoons light brown sugar
  • 1 large egg, lightly beaten
  • Filling:
  • 1 tablespoon honey
  • 1/2 vanilla bean, split and scraped, pod reserved
  • 6 ounces dried apricots, coarsely chopped
  • 1/3 cup golden raisins
  • 2 tablespoons coarsely chopped pistachios
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