Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Natilla Creamy Egg Custard
Details
- Servings: 6
- Dish: desserts
Cuisine
- italian
Ingredients
- 4 cups whole milk
- 1 (2-inch) strip of lemon zest
- 1 cinnamon stick
- 1/4 teaspoon kosher salt
- 1 1/4 cups granulated sugar
- 8 large egg yolks
- 1/4 cup cornstarch, dissolved in 1/4 cup water
- 1 teaspoon pure vanilla extract
- Ground cinnamon, for garnish
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