Swiss Cheddar Fondue

Swiss Cheddar Fondue

Swiss Cheddar Fondue


Serves 5

Details
  • Servings:   5
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 3 Cloves of Garlic, Minced
  • 11/2 cup White Wine
  • 1 teaspoon Lemon Juice
  • 8 ounces Shredded White Cheddar Cheese
  • 8 ounces Shredded Emmentaler Cheese
  • 3 tablespoons Corn Starch
  • 1 tablespoon Brandy
  • 1/2 teaspoon Nutmeg
  • Salt to Taste
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