Curried Cabbage & Kale Gratin
You can never have too many side dish recipes, so give Curried Cabbage & Kale Gratin a try. For $1.19
Kale Caesar Salad
Ingredients
- 1/4 cup red wine vinegar
- 2 tablespoons grated Parmesan
- 1 teaspoon Worcestershire sauce
- 4 anchovies, drained and/or rinsed
- 1 large egg yolk, preferably pasteurized
- Zest and juice of 1 lemon
- 1 clove garlic, roughly chopped
- 3/4 cup olive oil, or more as needed
- Kosher salt and freshly cracked black pepper
- Hot sauce, as desired
- 8 to 10 cups bite-size pieces dinosaur kale (stems removed)
- Juice of 1 lemon
- Kosher salt and freshly cracked black pepper
- 1/2 cup grated Pecorino-Romano cheese (you can substitute Parmesan)
- 1 cup croutons
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