Egg and Avocado Breakfast Sandwich

Egg and Avocado Breakfast Sandwich

Egg and Avocado Breakfast Sandwich


Serves 6

Ingredients
  • 1 red bell pepper
  • ¼ medium mango, cut into pieces
  • 2 tablespoons light brown sugar
  • 2 tablespoons white wine vinegar
  • 2 tablespoons fresh orange juice
  • 1 tablespoon fresh lime juice
  • ½ teaspoon cayenne pepper
  • Kosher salt
  • 9 large eggs
  • ¼ cup whole milk
  • ¼ cup (½ stick) unsalted butter
  • ¾ cup grated extra sharp cheddar
  • Kosher salt and freshly ground black pepper
  • 6 kaiser rolls, split, lightly toasted
  • 1 avocado, sliced
  • 3 ounces drained pickled cherry peppers or Peppadew peppers, thinly sliced
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