Sauteed Shrimp

Sauteed Shrimp

Sauteed Shrimp

By Food Network
13 minutes

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Details
  • Servings:   2
  • Calories:   424
  • Protein:   49g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 3 tablespoons olive oil
  • 1/4 cup minced garlic
  • 1 pound (21 to 25 count) shrimp, unpeeled
  • 2 tablespoons lemon juice
  • 1/2 cup fish stock
  • 2 teaspoons chopped fresh basil
  • 2 tablespoons spicy seafood seasoning
Instructions

Sauteed Shrimp serves 2 original recipe by Food Network.

View original preparation instructions

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