Croquembouche

Ingredients

• 12 Tbs. (1 1/2 sticks) (6 oz./185 g) unsalted butter
• 3/4 cup (6 fl. oz./180 ml) milk
• 3/4 cup (6 fl. oz./180 ml) water
• 1 1/2 tsp. sugar
• Pinch of salt
• 1 1/2 cups (7 1/2 oz./235 g) all-purpose flour
• 5 eggs

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