Vegetable Parcels

Vegetable Parcels

Vegetable Parcels


Serves 6

Ingredients
  • 1 large red pepper, deseeded and finely diced
  • 2 sticks celery, thickly sliced
  • 6 salad onions, thickly sliced
  • 1 garlic clove, finely chopped
  • 1tsp chopped fresh rosemary or thyme leaves
  • Sea salt and freshly ground black pepper
  • Dash of Tabasco sauce
  • 8 small sheets Cypressa Fresh or Frozen Filo Pastry
  • 1 medium egg white, lightly beaten
  • 50g blue Shropshire cheese, crumbled
  • 1tbsp sesame seeds (optional)
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