Creamy Sauerkraut Soup

Ingredients

• 6 tablespoons unsalted butter, divided
• 1 cup chopped sweet onion (such as Vidalia)
• 2 pieces bacon, chopped
• 2 cups sauerkraut, drained and rinsed
• 1/2 cup dry white wine
• 4 cups low-sodium chicken stock
• 1/2 cup heavy cream
• 2 teaspoons Dijon mustard
• 4 teaspoons sour cream
• 1 pinch salt and white pepper

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