Red Wine Stewed Oxtail
Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g
Red and Green Grape Granitas with Muscat and Frozen Sugared Grapes
Ingredients
- 2/3 cup water
- 2/3 cup sugar
- 1/4 cup fresh lemon juice
- 3 cups green seedless grapes, stemmed (about 1 pound)
- 3 cups red seedless grapes, stemmed (about 1 pound)
- 6 small grape clusters (about 3 grapes per cluster)
- 2 tablespoons plus 3/4 cup chilled Muscat wine
- Additional sugar (for dipping)
Instructions
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