Fusilli with Herbed Ricotta and Grape Tomatoes

Fusilli with Herbed Ricotta and Grape Tomatoes

Fusilli with Herbed Ricotta and Grape Tomatoes


22 minutes

Details
  • Servings:   4
  • Calories:   457
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • salt
  • 1 c. part-skim ricotta cheese
  • 1 tbsp. fresh oregano leaves
  • ¼ c. Grated Pecorino Romano cheese
  • ¼ c. fresh basil leaves
  • 12 oz. fusilli or corkscrew pasta
  • 1 pt. grape tomatoes
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