Chicken Soup

Ingredients

• 1 liter chicken broth
• 1/2 liter water
• 2 chicken breasts, skin on, bones in
• 2 bay leaves
• 3 tablespoons parsley
• 1 1/2 teaspoons dried thyme
• 5 peppercorns
• salt
• 1 cup chopped celery
• 1 large onion, chopped
• 2 carrots, sliced
• 1/2 packet rice noodles or any other noodles

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