Swiss Chard Salsa Verde

Swiss Chard Salsa Verde

Swiss Chard Salsa Verde

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   380
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • ½ bunch small Swiss chard, preferably red or rainbow
  • 1 medium shallot, finely chopped
  • ¾ cup (or more) extra-virgin olive oil
  • 2 tablespoons finely chopped fresh chives
  • 1 tablespoon (or more) red wine vinegar
  • 1 teaspoon finely grated lemon zest
  • Kosher salt and freshly ground black pepper
Instructions

Swiss Chard Salsa Verde serves 4 original recipe by Bon Appetit.

View original preparation instructions

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